Common Types And Uses Of Chocolate Machinery (2)

Before the common types and uses of chocolate machinery (1) in the article to introduce chocolate storage tank, fat smelter, candy line, chocolate dip icing machine machine machine, today we continue to present the energy bar machine, candy machine, composite candy bar production line, chocolate Drip storage machine and other several chocolate machineries! I hope it helps you!

1. Energy Bar Machine

Energy bar machine is used for grain bar production line continuous feeding, by automatic flattening, automatic crosscutting, automatic vertical cutting; automated levelling material, levelling density moderate, uniform thickness; frequency adjustment, cutting size is accurate, forming squareness is good; machine continuous production, no need for manual connection, Realize the energy bar machine truly automatic, intelligent operation. Equipment composition The production line consists of an insulation mixer, flattening machine, crosscutting machine, vertical cutting machine and other parts, automated one-stop production. The machine’s appearance is made of 304 stainless steel, which is suitable for automatic moulding of Shaqima, nut crisp, corn crisp and other coarse grain food series.

2.Candy Machine

Candy Machine
Candy Machine

 candy machine is specially designed to meet the growing demand of the market for sugar products, such as nougat, cereal bars, energy bars, fruit bars, protein bars and other products. The confectionery machine production line can produce all kinds of sugar ribs or other rows of products and create nougat or toffee composite layers. All functions of the confectionery machine can be adjusted by one or two PLC control cabinets, an optional integrated cooling tunnel for quick cooling of products. These well-designed, high-quality moulding rolls can quickly transfer temperature from the brine tank to the product. Product length and width can be adjusted according to requirements, reduce fertilizer rate, achieve high-efficiency product utilization.

3. Composite Candy Bar Production Line

Composite candy bar production line can feed continuously, by automatic flattening, automatic crosscutting, automatic vertical cutting; seven automatic levelling, levelling density, uniform thickness; frequency adjustment, cutting size accuracy, forming squareness; composite candy bar production line machine continuous production, no need for people in the middle Work connection, to achieve the hybrid candy bar production line truly automatic, intelligent operation. The composite candy bar production line is suitable for producing any products needed: energy bars, cereal bars, oat bars, multigrain bars, protein bars, fruit bars, nougat, etc.

4. Chocolate Drip Machine

Chocolate drip casting machine is in learning to absorb technology at home and abroad based on the development of pouring moulding equipment; chocolate drip releasing device is mainly characterized by secondary casting, secondary vibration, secondary cooling, demoulding, batting, baking mould in one of the chocolate casting production equipment, with high productivity, production of Correct chocolate amount, smooth surface and other advantages, and in line with food hygiene requirements. Ideal for chocolate production companies.

Chocolate Compound Sugar Row Forming Machine, Energy Bar Forming Machine, Oat Bar Forming Machine, Cereal Bar Forming Machine, Sugar Bar Production Line, Energy Bar Production Line, Protein Bar Machine, Nougat Production Line Automatic Molding Line is to adapt to the market for sugar bar products, such as nougat, cereal bar, energy bar, Fruit bars, protein bars and other products are designed specifically for the growing demand. The line can produce all kinds of sugar steaks or other rows of products and create composite layers with nougat or toffee, with or without nuts, oatmeal bars, etc.

5. Chocolate Coating Machine

Chocolate Coating Machine
Chocolate Coating Machine

Chocolate coating machine produces chocolate varieties of equipment, can dip chocolate paste on a type of food surface, chocolate coating machine can drop coating on the surface of candy, pastry, biscuits and another cover to form a variety of unique taste of chocolate products.

Chocolate coating machine can adapt to all kinds of food surface dip chocolate multifunctional professional equipment and can be configured according to customer product needs, automatic feeding mechanism, product turning device, surface garland device, feeding device (crushed peanut, art hemp and other crispy smashed fine food) to further improve the company’s product quality The amount, after a long and detailed study of our company professionals, based on the technology of the existing chocolate coating machine, The company also developed and configured complex road dehumidification device, such as wafer biscuits, egg rolls, candy, puffing and other coating products to improve the brightness and extend the shelf life, is quite comparable, to pay attention to product quality enterprises is a good choice.

Chocolate Machine
Chocolate Machine

The above is Suzhou Gusu Food Processing Machinery Co., Ltd. energy bar machine, candy machine, composite candy bar production line, chocolate drip machine and other chocolate machinery. If you are interested in working with us, please get in touch with us!

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